Lobster is undoubtedly one of the most celebrated delicacies in the world of seafood. Its succulent meat and delicate flavor have captivated the taste buds of millions of people worldwide.

It’s no wonder then that lobster dinners are often reserved for special occasions. However, you don’t have to wait for a special day to indulge in a sumptuous lobster dinner.

In this post, we’ll share a special lobster dinner recipe that’s perfect for impressing even the most discerning of guests.

What to Do

Before we dive into the recipe, it’s essential to know how to select the right lobster. Ideally, you want to choose a lively and healthy lobster that will give you the best meat. Look for lobsters that are moving about their tanks and have all their claws. Ask your fishmonger for advice; they’ll help you find the best one.

Now, let’s get down to the recipe. First, gather the necessary ingredients – three lobsters, two cups of homemade tomato sauce, a half-cup of white wine, two cloves of garlic, a handful of fresh parsley, and a pinch of salt and pepper.

To prepare the lobsters, use a sharp chef’s knife and slice them in half lengthwise, starting behind the head and moving towards the tail. Remove the stomach and the heaviest part of the shell, then wash the meat under cold running water.

Next, heat the olive oil in a pan, add minced garlic, and sauté until fragrant. Then, add the tomato sauce, white wine, and season with salt and pepper. You can add a pinch of sugar to cut the acidity of the tomato sauce.

Then, add the lobster, skin-side down, and let it cook for about 3 to 5 minutes. Flip it and continue cooking for another 3 to 5 minutes, or until the meat is fully cooked. To finish, sprinkle chopped parsley on top of the lobster, and serve immediately.

If you’re looking for side dishes to accompany your lobster dinner, roasted vegetables or a warm crusty baguette will complement the dish perfectly. And, of course, a glass of chilled white wine will only enhance the flavor of this dish.


So, there you have it, a simple and delicious lobster dinner recipe that will surely impress your guests. Whether it’s a romantic night in or a dinner party with friends, this recipe is perfect for any occasion. Remember to choose the freshest lobster possible and let the flavors of the tomato sauce and lobster speak for themselves.

Take your time with this recipe, and you’ll undoubtedly end up with a dessert-worthy dish that will leave your guests wanting more.